Sunday December 17, 2023: Chocolate hazelnut praline log (4 hours)

4 hour workshop
Hours: 9 a.m. - 1 p.m.
 
Discover this essential log, which is a great success every year! The lightness of the chocolate mousse combined with the crispness of the Feuilletine praline: indulgence guaranteed!
 
Recipes made: Intense dark chocolate mousse, Feuilletine praline insert, hazelnut dacquois biscuit, chocolate mirror icing.
 
Course limited to 7 people.